Using Grapefruit and Tomato Waste in O/W Type Chicken Meat Emulsion
نویسندگان
چکیده
HIGHLIGHTS Food waste causes environmental pollution and valuable compounds loss Tomato grapefruit processing release significant food Emulsion stability is a very important parameter in O/W emulsion Both types increased These wastes contributed meat emulsions many ways
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ژورنال
عنوان ژورنال: Brazilian Archives of Biology and Technology
سال: 2023
ISSN: ['1678-4324', '1516-8913']
DOI: https://doi.org/10.1590/1678-4324-2023220558